From the brainstorming of 101 solutions, I have chosen several ideas and combine those into five main ideas. These are the five main ideas:
This is portable canteen. It is good because it is flexible and can be parked anywhere. What not so good is the expensive cost for the car production and maximum three staffs to serve inside.
This is double queue line vending machine. It is good because this vending machine is different from the usual. In order to reduce the queue, both side of the vending machine can be used. It also can be placed in the corner so it doesn't take big space. What not so good is this machine is more expensive than the usual one and vending machine food is not as fresh as canteen food.
This idea is about pricing system and cutlery. The best pricing system is by using barcode and tap card for payment, because it will make the payment process faster. If using barcode is too expensive, we can also use different color for the plates that represent the price. Another idea is the two in one cutlery. There is spoon-fork and fork-knife, which are good because make people eat easier and faster. What not so good about the cutlery is instead make people eat faster, it become slower for people who is not accustomed to use the cutlery.
This idea is about build a canteen on every floor. It is good because people can go to their own level canteen and the canteen will not be too crowded. What not so good is the expensive cost to build and maintain the canteen.
This idea is about the canteen interior. Use bright color and plain pattern for wall and floor, also can use mirror to make an illusion of a wide space. For the furniture, use flippable table, build in cabinet and locker for costumers' bags and things. Sliding door and standing table are also good to save space.
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